Magic Chocolate Bomb difficulty **  #100!!!

Makes 1

Preparing time: 15 minutes, + cooling 

Cooking time: ---------

Ingredients:

• 80 g white chocolate chips
• 2 small brownies, recipe for brownies find in this blog on the bottom 
• 1 scoop vanilla ice cream 
• 65 g raspberries 
• 65 g blueberries 
• 160 g chocolate chips 
• 175 g heavy cream

1. Pit the white chocolate chips in a bowl and microwave in 20-second intervals
2. Stirring the chocolate between each interval, until melted 
3. Open the plastic ornament and pour the white chocolate into one of the halves 
4. Close the ornament and slowly rotate it so the white chocolate coats the entire inside evenly 
5. Freeze for 30 minutes 
6. Remove the ornament from the freezer and carefully open it to remove the white chocolate ball 
7. Run very hot water over a spoon to warm it 
8. Dry the back of the spoon and then use it to smooth the seam that runs around the center of the ball 
9. Run very hot water over a bowl with a flat bottom, dry it, then put the white chocolate ball on the upside-down bowl and gently twist it 
10. Allowing the bottom of the ball to melt, making 5 cm hole
11. On a serving plate, stack the 2 brownies and then top them with scoop of the ice cream 
12. Carefully lower the white chocolate ball over the brownies and ice cream so that brownies and ice cream end up inside the ball 
13. Surround the ball with the raspberries and blueberries 
14. To prepare the chocolate sauce
15. Combine the chocolate chips and heavy cream in a bowl and microwave in 30-second intervals 
16. Stirring between each interval, until the sauce is glossy and smooth 
17. For the final, slowly pour the hot chocolate sauce all over the ball in a circular motion 
18. The white chocolate ball will melt and reveal the brownies and ice cream inside 
19. Enjoy! :-)

I can't believe it's already 100 recipe on this blog! I hope it will be much more in the future! :)

Recipe for brownies: http://nikolasdesserts.blogspot.rs/2015/10/rich-chocolate-brownies-difficulty-22.html